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Originally published In Press as doi:10.1074/mcp.M500414-MCP200 on April 24, 2006.
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Molecular & Cellular Proteomics 5:1382-1395, 2006.
© 2006 by The American Society for Biochemistry and Molecular Biology, Inc.


Research

A Quantitative Analysis of Arabidopsis Plasma Membrane Using Trypsin-catalyzed 18O Labeling * ,S

Clark J. Nelson{ddagger}, Adrian D. Hegeman{ddagger}, Amy C. Harms{ddagger} and Michael R. Sussman{ddagger},§

From the {ddagger} Biotechnology Center and § Department of Biochemistry, University of Wisconsin, Madison, Wisconsin 53706

Typical mass spectrometry-based protein lists from purified fractions are confounded by the absence of tools for evaluating contaminants. In this report, we compare the results of a standard survey experiment using an ion trap mass spectrometer with those obtained using dual isotope labeling and a Q-TOF mass spectrometer to quantify the degree of enrichment of proteins in purified subcellular fractions of Arabidopsis plasma membrane. Incorporation of a stable isotope, either H218O or H216O, during trypsinization allowed relative quantification of the degree of enrichment of proteins within membranes after phase partitioning with polyethylene glycol/dextran mixtures. The ratios allowed the quantification of 174 membrane-associated proteins with 70 showing plasma membrane enrichment equal to or greater than ATP-dependent proton pumps, canonical plasma membrane proteins. Enriched proteins included several hallmark plasma membrane proteins, such as H+-ATPases, aquaporins, receptor-like kinases, and various transporters, as well as a number of proteins with unknown functions. Most importantly, a comparison of the datasets from a sequencing "survey" analysis using the ion trap mass spectrometer with that from the quantitative dual isotope labeling ratio method indicates that as many as one-fourth of the putative survey identifications are biological contaminants rather than bona fide plasma membrane proteins.


To whom correspondence should be addressed: Biotechnology Center, University of Wisconsin, 425 Henry Mall, Madison, WI 53706. Tel.: 608-262-8608; Fax: 608-262-6748; E-mail: msussman{at}wisc.edu


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