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Submitted on September 5, 2006
Gene Expression Unit, European Molecular Biology Laboratory, Heidelberg 69117
Corresponding Author: Fraterma{at}embl.de
The sarcomere is the major structural and functional unit of striated muscle. Approximately sixty-five different proteins have been associated with the sarcomere and their exact composition defines the speed, endurance and biology of each individual muscle. Past analyses relied heavily on electrophoretic and immunohistochemical techniques, which only allow the analysis of a small fraction of proteins at a time. Here we introduce a quantitative label-free, shotgun proteomics approach to differentially quantitate sarcomeric proteins from microgram quantities of muscle tissue in a fast and reliable manner by liquid chromatography and mass spectrometry. The high sequence similarity of some sarcomeric proteins poses a problem for shotgun proteomics due to limitations in subsequent database search algorithms in the exclusive assignment of peptides to specific isoforms. Therefore multiple sequence alignments were generated to improve the identification of isoform specific peptides. This methodology was used to compare the sarcomeric proteome of the extraocular muscle allotype to limb muscle. Extraocular muscles are a unique group of highly specialized muscles with distinct biochemical, physiological, and pathological properties. We were able to quantitate forty sarcomeric proteins; while the basic sarcomeric proteins in extraocular muscle are similar to those in limb muscle; key proteins stabilizing the connection of the Z-bands to thin filaments and the costamere are augmented in extraocular muscle and may represent an adaptation to the eccentric contractions known to normally occur during eye movements. Furthermore, a number of changes are seen which closely relate to the unique nature of extraocular muscle.
Revised on December 15, 2006
Accepted on January 16, 2007
Quantitative proteomic profiling of sarcomere associated proteins in limb and extraocular muscle allotypes
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