Submitted on November 11, 2002
Revised on December 30, 2002
Accepted on January 1, 2003
Rice proteomics: A step towards functional analysis of the rice genome
Setsuko Komatsu, Hirosato Konishi, Shihua Shen, and Guangxiao Yang
Department of Molecular Genetics, National Institute of Agrobiological Sciences, Tsukuba 305-8602
Corresponding Author: skomatsu{at}affrc.go.jp
The technique of proteome analysis with two-dimensional polyacrylamide gel electrophoresis (2D-PAGE) has the power to monitor global changes that occur in the protein expression of tissues, organisms, and/or under stresses. In this study, the catalogues of the rice proteome were constructed, and a functional characterization of some of these proteins was examined. Proteins extracted from tissues of rice, and proteins extracted from rice under various kinds of stress were separated by 2D-PAGE. An image analyzer was used to reveal a total of 10,589 protein spots on 10 kinds of 2D-PAGE gels stained by Coomassie brilliant blue. The separated proteins were electroblotted onto a polyvinylidene difluoride membrane, and the N-terminal amino acid sequences of 272 out of 905 proteins were determined. The internal amino acid sequences of 633 proteins were determined using a protein sequencer or mass spectrometry after enzyme digestion of the proteins. Finally, a data-file of rice proteins that included information on amino acid sequences and sequence homologies was constructed. The major proteins involved in the growth and development of rice can be identified using the proteome approach. Some of these proteins, including a calcium-binding protein that turned out to be calreticulin, and a gibberellin-binding protein, which is ribulose-1,5-bisphosphate carboxylase/oxygenase activase in rice, have functions in the signal transduction pathway. The information thus obtained from the rice proteome will be helpful in predicting the function of the unknown proteins and aid in their molecular cloning.